How To Cook Hard Boiled Eggs
Place eggs in a medium pot and cover with cold water by 1 inch.
Bring to a boil, then cover the pot and turn the heat off. Let the eggs cook, covered, for 9 to 12 minutes, depending on your desired done-ness.
Transfer the eggs to a bowl of ice water and chill for 14 minutes. This makes the eggs easier to peel. Peel and set aside
Note:Eggs may vary based on size, type, and freshness. Farm-fresh eggs are more difficult to peel than older eggs.
Mayai Pasua Recipe
Peel the egg shell and set aside.
Cut the eggs into halves,scoop the kachumbari and add into the middle of each egg.
Place eggs in a medium pot and cover with cold water by an inch.
Bring to a boil,cover the pot and turn the heat off.Let the eggs continue cooking while covered for 9- 12 minutes.
Transfer the eggs to a bowl of ice water and chill for 14 minutes.This will make them easier to peel.
Peel each egg and set aside
Dice the onion finely and add salt water
Dice the tomatoes and add in a bowl.
Add in the soaked onions to the bowl with tomatoes,olive oil,lemon juice and cilantro or parsley and mix everything together.
Peel the eggs and cut into halves
Scoop kachumbari and add into the middle of each egg